Casa la Abuela

Xàtiva — Casco antiguo (Carrer de la Reina)

In Xàtiva's old town, on Carrer de la Reina, the Reig family has run this rustic dining room since 1950, still baking the arroz al horno with meatballs that earned it diners' nickname "temple of baked rice." Home-style cooking, its own clay cazuela and three-quarters of a century of tradition: the reference address for this dish across La Costera.