El Bobo

València — Malvarrosa

On Malvarrosa beach, long before the current row of beachfront terraces existed, this family-run rice house has been serving arroces since 1966 — from dry to creamy to broth-style, plus clóchinas mussels, esgarraet and fideuà on the menu. Rebuilt in 2026 after the original building was torn down, it's still the same house: seafood-driven, no tourist paella here, and nearly 60 years of history facing the water.