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Flores Raras
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Alta cocina creativa mediterránea €€€€
In the heart of the old town, on Calle Correos, this is the reinvention of El Poblet: since January 2026, chef Carolina Álvarez has kept its two Michelin stars under the new name Flores Raras. Mediterranean haute cuisine where stews and flowers take center stage, with tasting menus like '1988' — named for the birth year shared by its three young heads of dining room, kitchen and cellar — this is the place to watch a Valencian culinary legend reborn.
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