Habitual by Ricard Camarena

València — L'Eixample / Pla del Remei, lower floor of Mercado de Colón

On the lower floor of the modernist Mercado de Colón, in Valencia's Eixample district, Habitual is one of Ricard Camarena's four Valencia restaurants and holds a MICHELIN Guide entry for its extensive, affordable take on Mediterranean cooking, from the eastern coast to the western. Market-driven plates like roasted artichokes with burrata and harissa sum up the approach: a way to taste Camarena's cooking without the bill of his two-Michelin-star flagship.